Every loaf, every pastry, every batch carries the weight of real ingredients, patient technique, and a commitment to nourishment that shortcuts can never replicate.
At Evelyn Marie Nutrition, baking is not a compromise between taste and health. It is a discipline where both are elevated. We source flour from regional mills, butter from local dairies, and fruit from hands we know by name.
Our ovens fire at dawn. Every sourdough rises the full night. Every pastry is laminated by hand. We do not rush what time improves, and we do not substitute what quality cannot replace.
What arrives at your table is what we baked that morning. No day-old reserves, no frozen shortcuts — only what came out of the oven within hours of your visit.
48-hour fermented. Stone-milled whole wheat. Crisp crust, open crumb.
French butter, seven folds, laminated by hand. Made before dawn.
Flax, sunflower, sesame, and walnut. Dense, satisfying, genuinely nourishing.
Market-fresh fruit, reduced sugar, almond flour blend. Rotating with the season.
Butter-enriched, pillowy interior. Perfect alongside soup or stew.
Shortbread shell, mascarpone filling, seasonal fruit. Order ahead for gatherings.
Pricing available in-store. Custom orders and catering inquiries welcome.
The name Evelyn Marie carries a standard, not a gimmick. Nutrition is not an afterthought we bolt onto indulgence — it is the foundation upon which every recipe is built from the start.
We reduce sugar where we can without sacrificing character. We choose fats that support rather than undermine. We ferment to unlock minerals, to tenderize without preservatives, to create flavor that time alone can produce.
No artificial preservatives, no hydrogenated oils, no shortcuts that compromise the final bite.
Long fermentation develops flavor and digestibility. We never rush a process that patience improves.
Our suppliers are our neighbors. We know the farms, the mills, and the hands that grow what we bake.
"Bake
with
intention"
2825 Grand Point Hwy
Breaux Bridge, Louisiana 70517
For event catering, large orders, or special dietary requests, call us at least 48 hours in advance. We are happy to discuss your needs.
Whether you have a question about our ingredients, want to place a custom order, or simply want to learn more — reach out.